Description
A layered dessert of creamy banana pudding, fresh bananas, and crunchy Nutter Butter cookies, topped with fluffy whipped cream.
Ingredients
Scale
- 1 package Nutter Butter cookies
- 1 box banana pudding mix
- 2 cups milk
- 3 ripe bananas, sliced
- 2 cups whipped cream
Instructions
- Prepare the banana pudding: In a large bowl, whisk the banana pudding mix with milk according to the package instructions.
- Slice your fresh bananas into thin rounds.
- Layer the trifle by starting with a layer of Nutter Butter cookies, followed by banana pudding, sliced bananas, and whipped cream.
- Repeat the layers until all ingredients are used, finishing with whipped cream on top.
- Chill the trifle in the refrigerator for at least one hour before serving.
Notes
This dessert can be prepared a day in advance for the flavors to meld. Use clear cups for individual servings if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg