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Lemon Parmesan Salad

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  • Author: quickdish
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A refreshing Lemon Parmesan Salad featuring crisp greens and a zesty lemon dressing, enhanced with creamy shaved Parmesan.


Ingredients

  • Crisp greens (such as romaine or mixed greens)
  • Lemon juice
  • Olive oil
  • Salt
  • Pepper
  • Shaved parmesan cheese

Instructions

  1. Combine your choice of crisp greens in a large bowl.
  2. Whisk together lemon juice, olive oil, salt, and pepper in a small bowl.
  3. Drizzle the dressing over the greens, tossing to coat.
  4. Top with shaved parmesan cheese.
  5. Serve immediately.

Notes

Dress the salad right before serving to maintain the crispness of the greens.


Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg