Description
Delightfully transformed grapes coated in chocolate and sprinkles for a whimsical treat that satisfies both sweet cravings and healthy snacking.
Ingredients
Scale
- 1 pound fresh grapes
- 1 cup white chocolate chips
- 1 cup milk chocolate chips
- 1 cup dark chocolate chips
- Sprinkles (various colors)
Instructions
- Wash the grapes thoroughly: Rinse them under cool water, then pat them dry with a clean towel.
- Melt the white chocolate: In a microwave-safe bowl, add the white chocolate chips and microwave in 30-second intervals, stirring often.
- Dip the grapes: Use a fork or toothpick to dip half of each grape into the melted white chocolate.
- Sprinkle with colorful sprinkles: While the white chocolate is still wet, generously sprinkle the colorful decorations on the dipped half.
- Repeat with milk and dark chocolate for the remaining grapes.
- Set in the refrigerator: Arrange all dipped grapes on a parchment-lined baking sheet and allow to set for about 30 minutes.
Notes
Make-ahead tips: Prepare a day in advance. Best enjoyed fresh or within 2-3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 15g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg