Description
A refreshing Cucumber Mozzarella Salad that combines crisp cucumbers and creamy mozzarella with a zesty dressing, perfect for summer gatherings.
Ingredients
Scale
- 2 Cucumbers, sliced
- 8 oz Mozzarella Cheese, cut into bite-sized pieces
- 3 tbsp Olive Oil
- 2 tbsp Lemon Juice
- Salt, to taste
- Pepper, to taste
- Fresh Herbs (Basil, Parsley), for garnish
Instructions
- Slice the cucumbers and mozzarella into bite-sized pieces.
- Combine the cucumbers and mozzarella in a large bowl.
- Whisk together olive oil, lemon juice, salt, and pepper in a small bowl.
- Pour the dressing over the salad.
- Toss gently to combine.
- Garnish with fresh herbs.
- Serve chilled or at room temperature.
Notes
Prepare the salad an hour ahead for best flavor. Avoid cutting cucumbers too far in advance to prevent sogginess.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg